Even though the nation is facing a historic crisis, nothing could stop Graduate School USA (GSUSA) from celebrating our customers. During the week of June 22-26, we delivered our first ever “Virtual Customer Appreciation Week.”
Each day brought a different virtual activity and prize, including online puzzles, trivia games, and raffles for free classes. One of the most popular activities was the “Homemade Meal Challenge.” Students displayed their at-home “Top Chef” culinary talents by submitting a photo of their favorite and most prized homemade dish.
The winning dish is a national favorite, Shrimp and Grits, and was prepared by Homemade Meal Challenge winner, Andrea DeVille of the Department of Justice. Here is the prize winning photo of Ms. DeVille’s dish that won her the grand prize of a $20 Amazon gift card and a GSUSA backpack.
Since 1921, government has relied on GSUSA to deliver the highest standard and quality of training. We are committed to helping the federal workforce achieve their career and organizational goals. Customer Appreciation Week is our way of saluting you and your commitment to serving the public, and we are thankful for the opportunity to continue to serve you.